Dietary careers in long-term care are essential to supporting residents’ health, comfort and quality of life. Whether you’re a dietary aide, cook or dietary manager in senior care, your role helps ensure that residents receive nutritious, safe and enjoyable meals tailored to their medical needs, preferences and cultural backgrounds.
Dietary aides assist with meal preparation and service, ensuring a clean and welcoming dining environment. Cooks prepare meals that meet dietary guidelines and individual care plans while bringing creativity and joy to mealtimes. Dietary managers oversee food service operations, coordinate with health care teams and ensure compliance with nutrition standards. In long-term care, where residents often have complex health conditions, dietary jobs play a key role in promoting wellness, preventing complications and creating a sense of home through food.
Support and nurture quality of life for residents through your food creations while surrounding yourself with a team that values your contributions and creativity.
Make a meaningful impact on residents’ lives and health by leading a team that recognizes your expertise and passion for food.
Use your leadership skills to create an uplifting dining experience that enhances residents’ health and happiness – while working with a supportive team that values your expertise and passion for food.
As a member of our culinary and nutrition team, you’ll play a meaningful role in supporting residents’ health and quality of life. Working alongside cooks, dietary aides, care staff and dietitians in long-term care homes and retirement residences, you’ll be part of a compassionate team where every meal makes a difference.
Our clean, modern kitchens follow strict food safety standards, ensuring you have the tools and guidance needed to do your best work.
We offer full-time, part-time, casual and temporary roles—typically with day and evening shifts.
From on-the-job training to mentorship from experienced dietary staff and nutrition experts, you’ll continually build your culinary and nutrition skills with opportunities to grow within the organization.
Enjoy a rewarding experience supported by our employee family assistance program with comprehensive benefits, including health, drug and dental coverage.
Certified dietary manager / supervisor / consultant: require certification (e.g. certified dietary manager credential) and supervisory experience in food service environments
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All genuine career opportunities are posted only on our official website (extendicare.com/careers/positions/).
Work arrangements depend on your specific role, location and team.
Team members in our long-term care homes are on-site, while head office employees typically follow a hybrid schedule that includes both office time and working from home.
Absolutely! We’re committed to continuous learning and growth. We offer comprehensive training programs, educational scholarships for employees and families, tuition reimbursement opportunities for eligible team members and ongoing professional development. Plus, there are plenty of opportunities to advance your career across our wide network of facilities and in our head office.
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